FAQS

What is cane juice?

Sugarcane juice is the naturally sweet liquid extracted from pressed sugarcane stalks. It’s a popular drink across Asia, Latin America, and Africa, known for its refreshing taste and natural hydration properties. Mia sugarcane juice is made by cold-pressing young green sugarcane stalks grown in Vietnam, capturing a crisp, grassy flavor with just the right hint of sweetness—bottled fresh with no additives.

Where can I buy Mia?

Mia will be available soon at select restaurants, cafés, specialty shops, and local grocery stores. Stay tuned—we’re coming to a fridge near you!

How do I open Mia’s seal?

Each Mia sugarcane juice bottle is designed with a built-in seal breaker. Flip the cap upside down—on the inside, there’s a wedge specifically made to break the seal. Press and twist it over the mouth of the bottle until the seal breaks. Then, just twist the cap back on and enjoy!

Where is Mia produced?

Mia is proudly sourced, pressed, and bottled in Vietnam, where sugarcane is a part of everyday life. We work directly with local producers to ensure our young green sugarcane is harvested at peak freshness and bottled with care for maximum quality and flavor.

What’s in Mia?

Just one: 100% pure sugarcane juice. Mia contains no added sugar, no preservatives, no flavorings, and no artificial ingredients—just the real, natural taste of fresh sugarcane.

What does Mia mean?

Mía is the Vietnamese word for sugarcane—short, sweet, and straight to the point.

What are the benefits of cane juice?

Sugarcane juice is naturally hydrating and packed with electrolytes like potassium, calcium, magnesium, and sodium. It also delivers a clean energy boost from natural, low-glycemic carbs.

I’m a business owner—how can I carry Mia?

We’d love to connect! Drop us a message at info@drinkmia.co.

Does Mia need to be refrigerated?

Mia is shelf-stable and should be stored in a cool place. It’s best enjoyed chilled or over ice. Be sure to refrigerate after opening.